When traveling, Lawless Jerky always searches out new foods, flavors, and spices to inspire Jerky flavors. Living with Japanese folks in Los Angeles inspired the Japanese Curry flavor. Taking the best features of BBQ sauces from North Carolina, Memphis, Texas, and St. Louis inspired the Honey Chipotle flavor. Each and every recipe is created by hand and won't rest until they're perfectly balanced. Welcome to the wide world of flavors. If you like jerky, you're sure to love this! Lawless Jerky has a supremely tender chew because they're the only jerky company who takes the time to both dry-age and wet-age their jerky. This process allows natural enzymes to break down the tough connective tissue in meat, thus tenderizing it. All Lawless Jerky products have no added MSG, nitrates, or nitrites. No high fructose corn syrup, and most of the flavors are free of preservatives (exception: Pho and Sweet Sriracha use Huy Fong sriracha sauce which contains a preservative). Beef is sourced from 100% grass-fed Australian farms. Lawless Jerky small-batch beef jerky is handcrafted in Phoenix, Arizona by folks who care. Lawless Jerky features distinctive, beautiful, custom-designed packaging with a vertical tear strip for increased accessibility.